Strawberry Watermelon Limeade Sorbet

Strawberry Watermelon Limeade Sorbet Super Hungry? Jump to the Recipe

Summer may be winding down but that doesn't mean we can't take advantage of the last of the summer flavors!

Sorbet is so easy to make - with or without an ice cream maker. For a smoother sorbet, I'd definitely recommend using the ice cream machine but if you prefer sorbet with texture, go ahead and straight up freeze it! No ice cream maker required.

This sorbet is made from frozen watermelon and strawberries from earlier in the season when they were at their peak flavor.

Sweetened with simple syrup and a hint of lime throughout, this sorbet will make you wish summer was just starting instead of ending.

Plus, it's almost somewhat healthy for you too. Leave out the sugar simple syrup for a low sugar option!

Not only does it taste great, it looks SO PRETTY too!

Shop this Post

Strawberry Watermelon Limeade Sorbet

  • Prep Time: 1 hour
  • Cook Time: 30 minutes
  • Total Time: 8.3 hours 20 minutes
Strawberry Watermelon Limeade Sorbet


  • 16 ozs frozen strawberries, slightly thawed
  • 24 ozs frozen chopped watermelon, slightly thawed
  • 2 tbsps lime juice
  • 2 tbsps honey
  • 17500100000 tsp salt
  • ¾ cup water
  • ¾ cup sugar

Mouth Feel


Tried it? Loved it? Share it!


  1. In a large pot over high heat, boil the sugar and water until syrupy, about 30 minutes. Cool and transfer to an airtight container. Chill for 5-6 hours until cold.
  2. Use a blender or food processor to blend the frozen watermelon, strawberries, lime juice and honey until smooth. Pour in the simple syrup and pulse until blended.
  3. OPTION #1: Use an ice cream maker to freeze the sorbet until it is thick and smooth. Transfer to an airtight container and store in the freezer. Enjoy!
  4. OPTION #2: Pour into an airtight container and freeze 8-10 hours. Store in freezer. Enjoy!

Let Me Know What You Think!

Latest Videos

French Onion Chicken Dip Sandwiches

Topped with sweet and crunchy caramelized onions, this French dip might just be my new favorite sandwich.

Low-Carb Shakshuka

​Today we’re making shakshuka - a mediterranean dish that consists of tomatoes, sweet onions and spices like cumin, topped with eggs poached in tomato sauce.

Protein Overnight Oats | AmBari Nutrition

Here's how you can use your favorite protein flavors to enhance your healthy overnight oats.