Green Bloody Mary AKA a SLIMY MARY for HALLOWEEN

The Starving Chef is supported by Hungry People like you. When you make a purchase through an affiliate link on my site, I may earn a little bit of cash on the side (at no extra cost to you) to help keep my kitchen running. Read our disclosures here.

green bloody mary

When it comes to Halloween recipes, I want my food looking CREEPY AF – and still tasting scary good.

That’s where this tentacle-y, slimy green cocktail comes in. A twist on the traditionally red colored Bloody Mary; this drink is made with a similar taste profile in mind.

The biggest difference being the tentacles, of course.

green bloody mary

One might say this drink is scared STIFF

After the year(s) we’ve all had lately, we could definitely use a strong drink to erase our memories.

  • tomatillos – instead of RED tomatoes, use GREEN tomatillos instead
  • tequilla – to make the drink scary strong
  • English cucumber – a blended base for the drink to build on flavors
  • jalapenos – some Bloody Mary’s are spicy, so feel free to crank up the HEAT for Halloween
  • sea salt – for the rim (I forgot this in the pics! Oops!)
  • SQUID TENTACLES – yes, SQUID TENTACLES, for garnish
seafood bloody mary
scary halloween cocktail

Green Bloody Mary AKA a SLIMY MARY for HALLOWEEN

The Starving Chef
A twist on the traditionally red colored Bloody Mary; this drink is made with a similar taste profile in mind.
Prep Time 20 minutes
Total Time 20 minutes
Course Drinks, Halloween
Cuisine Halloween
Servings 2

Ingredients
  

  • ¼ English cucumber (seedless cucumber) roughly chopped
  • 2 tomatillos roughly chopped
  • 1 jalapeno or to taste, roughly chopped
  • 2 tablespoons fresh cilantro optional
  • 3 oz tequila
  • ½ cup water
  • 4 oz cooked squid / calamari tentacles for topping
  • 1 tablespon simple syrup for rim, optional
  • ¼ cup sea salt for rim, optional

Instructions
 

  • (OPTIONAL) Spread the sea salt into a shallow dish. On a separate plate, pour the simple syrup. Dip the rims of the glasses into the sea salt so that the rim is covered.
  • Combine all of the ingredients (except squid) in a blender and blend until smooth. Pour into the salted glasses. Garnish with cooked calamari tentacles and enjoy. Happy Halloween!
Keyword alcohol, calamari, drinks, jalapeno, tomato
Tried this recipe?Let us know how it was!